| ACADEMIC
Science, Agriculture, Biology, Chemistry, Earth & Environmental Science and Physics
Science: Year 7 - 10
All our students will need to participate in a scientific, technological society. If our future citizens are to successfully engage with the key issues of the environment, emerging genetic technologies, alternative energy sources and many that are yet to be known, they will require a robust and flexible appreciation of Science. Critical to this is a sound grasp of the nature of scientific inquiry and the reasons for its unsurpassed power and success and as tool for understanding the physical world, as well as its limitations. |
To be able to think scientifically and know how to apply this critically to life's challenges is an essential skill for all students if they are to become innovative and industrious citizens, parents, and leaders.
Science education matters!
Science is a great opportunity for students to learn through doing and should be as practical and experimentally based as possible. It is also fun and engaging when embedded into relevant and interesting contexts. |
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Science Years 11 - 12
Agriculture
For thousands of years, people all over the world have practiced Agriculture - producing, processing, marketing, and distributing food, fibre and animal products for their requirements. Agricultural practices have helped form individual and national identities and core values and local and global cultures and economies.
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Modern agricultural practices make use of scientific, technological, ecological, social and economic knowledge to meet the needs and wants of consumers. Today's agricultural practices are designed to achieve greater production yields, contribute to the conservation of the environment, community health and reflect a commitment to animal health and welfare. We are also committed to teaching sustainable production systems and producing for the future.
We provide opportunities for students to focus on agricultural systems, the relationships between agriculture and society. Students explore the relationships between production and sustainability, locally and international markets. They can develop an understanding of how science is applied to production, familiarising with the agricultural service industries and the development of land and agricultural enterprises. |
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